We make a variety of yeast and cake donuts fresh daily. Offer Rogue Elephant Coffee and rotating specials. For Info (757) 325 8860. Close when we sell out!
We are open until we sell out each day! Our selection or cake and yeast doughnuts are made fresh daily on site. The hard working staff comes in very early to begin the hours long process of mixing, proofing and frying each donut by hand. We also serve delicious Rogue Elephant coffee, roasted in small batches every few days right here in Hampton. Our pour over brew system preserves the complex flavors of the freshly roasted beans. We've always believed that Hampton needed a better donut shop and now we are proud to offer a locally owned option. Thank you to all our customers for your fanatic support!
today i will teach you how to make glaze donuts at home first of all i will add 1. 5 cup milk and 2. 5 cups of 1. 4 tsp active dry yeast and mix it well let it stay 5 cups of flour, 3. 4 tsp salt and 1. 4 tsp dry yeast mix it well add 1. 5 cups of dry yeast whisk it well add a little more flour now let it cook for about 10 minutes now you can flip it and push it out so that it will be evenly distributed when it is done, it will become smooth and smooth now take a bowl add a little oil and add the dough and just roll it out so that it becomes smooth let it rise and i want to take it out of the bowl and roll it out and i will go down
