Buffalo's first and only fermentation and pickle shop. Specializing in fermented sauerkrauts, pickles, kombucha. Small store front with 100% local goods.
Focusing on local farms and their brilliant produce, Barrel + Brine offers a wide variety of seasonal krauts, kimchi, lacto-fermented pickles, vinegar based pickles and kombucha tea. Each item is hand cut and fermented using traditional methods.
