Privateer Performance

and gain performance at the same time. Follow me along. All right, so the ingredients for the bowl that we're gonna make is gonna be, obviously asada, avocado, sour cream, rice, and cheese. Here we got two avocados. This should last us at a quarter of a cup for the entire week. So two avocados should be good for serving sizes of a quarter cup. All right, so the next thing we're gonna get is rice. Now, you can go kind of a few different options with white, brown, jasmine. I'm gonna just air just on personal preference, and I'm gonna get jasmine rice for this. So I This backboard lit me up the other day, so I'm not gonna go with that. I'm gonna get the unseasoned. Right here. I've got a total of, basically just under four pounds. We'll call it 3. 75 pounds. We'll see how that does. The biggest thing is price, because we're trying to keep this under $75. You don't wanna run up your bill or your budget just on meat, but sometimes you have to. So one of the cool things that you can do is if your meat isn't already pre-cut for tacos, what you can do is take it to the butcher's checks and ask them to cut it up for you, and they'll do it. So we're gonna have them. So it's just easy, convenient. However, with us being on a budget, this one is $2. 99, where is this one? It's either two for six or three, 49 for one. So we'll stick with this. Some kind of seasoning for, I can't have, the cheese that you've got, chipotle you've got, hot, high-evaled and less. Bam! You, where's the guy that she's gotten friends on? We actually did it. We got everything that was in the kitchen and we'll actually update you. I changed out some meat.