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Tasty, fresh-baked bagels and breads made with the finest ingredients, then stuffed, wrapped, topped and shmeared in ways never-before imagined. Today clever creations have expanded beyond the bagel to bring more new taste discoveries to breakfast, lunch and then some.
Do It's the donut, I the bagel! It's the bagel, I said bagel. It was created for a Polish prince in the 16th century. The prince was an avid horseman, so he called the food Boigel for the German word for stirrup. Up until the 1800s, the Europeans had named it the Bru00f6gel, the Bagel, the Boigel, the Boigranimo, the Bapal, and finally the Bagel. When it comes to this breakfast eat, nobody in the nation makes more of them than Einstein Brothers Bagels in Whittier, California. Einstein Brothers makes about 1 million bagels per day, which is actually a fairly easy task for the company. Just ask one of the Einstein Brainiacs, since they'll soon be replaced by automated machinery in the next six months. There's a lot of math, a lot of science, and a small, carefully rationed portion of love put into every batch of Einstein's bagels. It all starts with truckloads of flour delivered by Super Mario. The silos here hold 100,000 pounds of flour each, which is impressive, as the flour usually arrives riddled with Parkinson's disease. Air shoots all this flour into a huge mixing vat, where it's combined with chemical 464, an alien compound that gives Einstein's bagels its signature blandness. After the mixing process, the creation is sent to a vat to be raised up towards God, and then d This time for the tantalizing process of chunking. The chunker spits out thousands of tiny dough balls, which, in order to relax, chill out for 10 minutes on miniature hammocks. This can be hard to do, however, if some jackass keeps taking flash photography. Then holes are scooped in the middle of the dough balls to swindle the customer out of 20% of their purchase. Then, it's onto a white conveyor belt, onto a blue conveyor belt, to an orange light, to a white conveyor belt, to a blue conveyor belt, to a black death spiral, to another white conveyor belt, to another blue conveyor belt, to a grey container full of black water, to a steamy conveyor belt, to a grey conveyor belt, to an industrial freezer, which will make you glad this program is being broadcast in color. After being frozen, the bagels are packed and sent to your local Einstein Brothers bagels to trick you into thinking they're baked fresh every morning. And finally, most Einstein bagels are manhandled by a minim
