Coffee Barrel

When reading Kindaliza's label, you may read that we are a coffee-aged tequila. And you may question, well, what the f*** is a coffee barrel, right? It'something that were very innovative and we created. We worked for two years on R&D, and something as simple as this little guy right here, trying to figure out a solution to not be infused, to not be mixed or blended, to not have the use of additives. But we wanted to have this subtle tasting note of coffee. We wanted to make sure that we paid a tribute to the way tequila was traditionally made, but then put a little spin on it to where we have these amazing subtle tasting notes that everyone has grown to love, right? Without the use of additives, which is the most important. So a coffee barrel is something, And honestly, so many people before us have been innovative, but they used additives, they've gone the easy route. It took us two years to create this.