Livin' The Pie Life

Hi, this is Julie Clifford with Keller Williams Metro Center and today I have the absolute pleasure of interviewing some lovely ladies who started a new business here in Arlington called Living the Pie Life. Hi, hi, hi. So this is Heather in Wendy. I'm Wendy. So ladies, tell me a little bit about Living the Pie Life and just tell me a little bit about your business. Well, I started this business in 2011 as an online business and we make pie for events and to farmers markets and about a year after I started I brought Wendy on actually as an employee and we got along so well and worked so well and she brought so much business that she actually became my business partner. And so we decided to open this retail location. We felt So here we are. Definitely need for pie. So tell us a little bit about the selections that you have and what's available for people to come in and purchase or eat the year or take home. Well, we do sweet and savory. So we have, every day we have peach. A peach is very popular. Then we also do other pies Oh my gosh. We do a chicken pie which is very popular. And when we can we feature chicken from another local restaurant called Texas Jacks. They do a really great smoked chicken. It goes really well in a chicken pie. Y And then we also have all sorts of sweet options. We also have a s I haven't bought it yet because it's not far enough into the s But we do also have to sweet pies. We do a lot of chest pies. So then we style chest pies, chocolate chests, coconut chests, lemon chests. We also do all the cream pies, banana cream, coconut cream. We do a mile-high chocolate pie which has chocolate mousse in it. We try to make everything with the best ingredients that we can find. So we're using Alrona chocolate. We're using organic eggs, free range, local one we can get them. And we just sort of, we put all the best in. We put all of our hard work and love into it. And we think we get the best pie out. Awesome. Well, I'm going to actually, when we finish here, I'm going to definitely take some pictures of some of the lovely offerings that you have. Oh, good. Good. That's really good. Everyone's got a pie with their name on it. Exactly. We also have all different sizes. So we have, you can come in for an individual size, which is about four inches. And then we go all the way up to a 10-inch pie to dinner parties or for, Or for really hungry people. Or for really hungry people. Wonderful. So everybody that lives in Arlington should know your address. Which is? 2166 Norah Glee Road. Arlington. Great. And so you're right across from the Bright And the M&T Bank. And. . . Thursday, Bernie's. Thursday, Bernie's. Thursday, Bernie's. Exactly. But don't eat dessert at Thursday, Bernie's. You have to come here for dessert. Sometimes they come over here. Yes, right. That's exactly right. And Wendy and Heather, thank you so much. Thank you. A pleasure to interview you. And this is Julie Clifford. I'm signing off. And if you would love to live in a great neighborhood com. And please come into Live in the Pie Life and say hi to Wendy and Heather. Here at Live in the Pie Life, there's a lot to choose from. So I'm going to have one of the lovely ladies here talk us through some of the selections we have. Okay, so here we have cherry pies. We have them with both a pastry crust and a cr We also have delicious chocolate chip cookies. We have strawberry roof bar, self-hearable chocolate chest, caramel cr We have mousse pecan pie. And then we also have apple with a chocolate crust. And then we have some delicious peaches. We have this berry peaches and peach meringue. And then we have Wendy's key lime pie. She's actually from Florida, so it's very authentic. And then we also have a chocolate mousse pie called the Miles Pie. Wow, these all look so excellent. I'm going to make my purchase now. Thank you for wanting to hear that. You're welcome. Thank you.