Sonoma County Meat Co.


We are Sonoma County's only USDA and State inspected Cut & Wrap facility. We aim to provide the North Bay with unparalleled meat processing.


Retail Hours: Tues - Sat 10am - 6pm USDA Hours: Mon - Fri 6am - 2:30pm We are Santa Rosa's old fashioned butcher shop. Come to us for jerky, bacon, sausage, beef, pork, lamb, goat, rabbit, chicken; come to us for meat shares, smoking, curing, and both USDA and Custom Exempt Cut & Wrap. That means we are here for farmers, ranchers, hunters, FFA, & 4H members; and the general public is always welcome at our retail shop in the same location. Find us on Sebastopol Ave. west of Highway 101.

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