Here at TYH we strive to provide you with delicious delectables that you can feel good about eating. You are what you eat, so make it remarkable!
Here at TYH we strive to provide you with delicious delectables that you can feel good about eating. You are what you eat, so make it remarkable!
Cookies to peppermint brownies on this recipe Wednesday. We are baking up some great holiday treats your family's guaranteed to love Shannon Smith is live at to your health bakery in Winston Salem. Shannon what you got on tap? Well Brad our family loves to cook sugar cookies and decorate them However, mine tend to turn out in big blobs So we're asking anisomaniases to give us some advice here on making sugar cookies You have great recipe you've shared online, but help us make them look beautiful So do you use that instead of granulated sugar or in addition? Sure, it's a mixture of both. Yep So we've got all the basics butter eggs flour sugars and then you're gonna end up getting just this really nice sugar cookie dough That'super thick You're gonna go ahead and fridge that for 15 minutes And then roll it out to about a quarter inch thick you want it pretty thick Mm-hmm, and you're gonna do it between two sheets of parchment cut out your cookie and make sure you wiggle so that you've got some Space and you'll actually be able to pick it up and just place it on your tray and that way it's Routains its shape perfectly and it's gonna hold that shape Yeah, man look Yeah yours don't cuz look at them Yeah, how do you get them this perfect color cuz some of them tend to get I would imagine absolutely make sure they're completely cool before you attempt this go ahead and mix up your cream cheese frosting I've got that recipe online as well. Okay, and then you can go ahead and just get some bags I actually don't even use tips in mine. I just cut them as needed okay, and If you want to use a tip I've done this a lot So it's buttercream that you're using and that'll be delicious that doesn't look that difficult Is this one of the easier tips this is definitely yes Yeah, I would recommend a buttercream frosting is the easiest way to go. You'll just go ahead and cut your bag Stem on him and this is such a fun idea to do just We got about 30 seconds you think for sure. I definitely think I could do one in 30 seconds. Okay, let's do this candy cane The candy cane is probably another one that's pretty easy. Yeah All right, well, and it's gonna continue to work on cookies she's got two more recipes coming up After nine o'clock Brad, I never knew that powdered sugar was the ingredient to keep them together I'm gonna have to check out this recipe and try it this year So don't have big blob cookies There's always a secret you got to go to the pros for the secret but she does make it look so easy and they look great Shannon Thanks very much Emily Cookie time. It's the cookiest time of the year. I know and I don't know about