Serving up made from scratch sweet and savory pies along with a signature line of organic, free trade coffee!
My name is Matt and I am the owner and one of the managers here at the Ohio High Hall. We bake locally grown seasonal and fresh pies every day. I remember eating across the street at the German kitchen and the Brisbukka and remembering the neighborhood was just amazing. People were really cool hanging out, walking their dog at It was just kind of chill. My mother has been baking pies since I was a kid. Every share in my family is memories through baking. We would always have pies or any holiday. So it was always her dream to open a pie shop even when I was a little kid.